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Thursday, 17 February 2011

Music Notes and Coffee


Unless you are very well educated in the world of coffee, it's as if the staff here are talking Russian ... such is the level of their dedication to making coffee making a true art.


And it definitely pays off. My flat white was ... i would venture to say ... the best I have tasted yet ... milk steamed to velvety perfection and the square mile beans - exquisite ... after polishing my cup clean and sipping the dregs from my companions cup when he nipped to the loo ... I was still left craving another ... always a good sign!

... write up in progress ...


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